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Parm Garlic Chicken Drumsticks 23 January, 2018 |

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  • 1lb chicken drumsticks or wings
  • 1-2 Tbsp vegetable oil
  • Kosher salt
  • Freshly ground black pepper
  • 1/2 cup melted butter
  • 4 cloves garlic, minced
  • 2 Tbsp freshly chopped parsley
  • 3/4 cup shredded parmesan, plus more for garnish
  • 1 tsp red pepper flakes
  • Caesar or ranch dressing for dipping


Preheat oven to 400 degrees. Toss chicken with oil and season with salt and pepper. 

Place a wire rack on top of a baking sheet. Place chicken on top of wire rack and bake until golden and crispy, 50 to 55 minutes.

In a large bowl, stir together melted butter, garlic, parsley, Parmesan, and crushed red pepper flakes. Add chicken and toss until completely coated.

Place on a serving platter, sprinkle with more Parmesan and serve with caesar or ranch dressing.

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